Cook

Founded as a faith-based hospital in 1931 by the Sisters of Charity of the Incarnate Word, Dignity Health – St. Bernardine Medical Center is a 342-bed, acute care, nonprofit hospital located in San Bernardino, California. The hospital offers a full complement of services, including the Inland Empire Heart and Vascular Institute, an award-winning orthopedics program, surgical weight loss, and is an official Neurovascular Stroke Center, as designated by ICEMA. The hospital shares a legacy of humankindness with Dignity Health, one of the nation’s five largest health care systems. Visit here https://www.dignityhealth.org/socal/locations/stbernardinemedical for more information.

One Community. One Mission. One California 

Cook – St. Bernardine Medical Center

As a Cook at St. Bernardine Medical Center, you will play a vital role in preparing nutritious, high-quality meals for patients, staff, and visitors in a healthcare setting. Using safe food-handling and preparation techniques, you will support the delivery of meals that meet both general and therapeutic dietary requirements.

Key Responsibilities

• Prepare meals in accordance with prescribed therapeutic diets and standard recipes.
• Ensure food safety and sanitation standards are met in compliance with state and federal regulations.
• Maintain consistency and quality in food preparation, presentation, and portion control.
• Support kitchen operations by monitoring inventory levels and ensuring timely meal service.
• Collaborate with the dietary and clinical teams to help ensure patient satisfaction and nutrition goals are met.
• Demonstrate a commitment to the mission, values, and quality initiatives of St. Bernardine Medical Center.

This is a great opportunity for someone passionate about food preparation and service, especially in a healthcare environment where meals play a critical role in healing and well-being. Join our team and help make a difference—one meal at a time.

• One (1) year food service experience.
• High School Diploma, GED, or equivalent combination of education and experience.
• Food Handler Permit is a requirement by San Bernardino County; you must obtain it within 30 days of hire.