Nutrition Assistant I

Founded in 1955, Dignity Health – Northridge Hospital Medical Center is a 394-bed, acute care, nonprofit community hospital located in Northridge, California. The hospital offers a full complement of award winning services, including the Leavey Cancer Center, a cardiovascular center, stroke center, the Center for Assault Treatment Services, a pediatric medical center, and the only pediatric trauma center in the San Fernando Valley. As a leading provider of compassionate, high-quality and affordable patient-centered care, we share a rich legacy with Dignity Health, one of the nation’s five largest health care systems. We are part of a 21-state network of nearly 9,000 physicians, 62,000 employees and more than 400 care centers. Visit here  dignityhealth.org/northridgehospital for more information.

One Community. One Mission. One California 

Northridge Hospital Medical Center is seeking a dedicated and enthusiastic Nutrition Assistant I to join our Dietary team. This role is essential in providing high-quality nutritional care to our residents and patients. 

Responsibilities:

• Assist with meal preparation, including portioning, plating, and serving food.
• Follow established recipes and dietary guidelines.
• Maintain a clean and sanitary work environment, adhering to all safety and hygiene standards.
• Assist with food inventory and ordering.
• Provide excellent customer service to visitors and patients, ensuring their dietary needs are met.
• Collaborate with the Registered Dietitian and other dietary staff to ensure smooth operations.
• Assist with special dietary needs, including allergies, intolerances, and therapeutic diets.
• Maintain accurate records and documentation.
• Participate in ongoing training and education to stay updated on best practices.

This position is represented by SEIU-UHW and is covered by the terms and conditions of the applicable collective bargaining agreement.

• High School Diploma/GED required
• Fire Safety card required within 90 days of hire