Founded in 1961, Dignity Health - Arroyo Grande Community Hospital is a 65-bed, acute care, nonprofit hospital located in Arroyo Grande, California. Serving over 90,000 patients annually, the hospital offers a full complement of services including, emergency care, and orthopedics. Additionally, Arroyo Grande Community Hospital has been recognized as an LGBTQ+ Healthcare Equality High Performer by the Human Rights Campaign Foundation. It is a Joint Commission-certified Primary Stroke Center, and has the only inpatient Acute Rehabilitation Center between Salinas and Santa Barbara.
Prepares food for patients, staff, and visitors of the healthcare facility following safe cooking techniques.
Prepares food for multiple therapeutic diets and complies with state and federal laws and regulations related to
food preparation in a healthcare environment. Supports quality control measures such as recipe adherence and
food quality consistency
High School Graduate
One (1) year foodservice experience
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